A second and slightly better report on the Agraah buffet at Shipley.
Went just as they opened on Tuesday evening with the family and it was hobson's choice of where to go.
To start off we had some popadoms and pickles. The popadoms were very good - not oily - so rank an 8/10. The pickles varied as before from nice mixed pickle and mango chutney (and I'm not usually a fan of that) to an off tasting yoghurt/mint sauce and the downright weird curry house offerings of green olives, black olives, coleslaw and a big bowl of tomato ketchup. Pickles overall rate 3/10.
Next up were the starters. These were alot better than last time. There were fish kebabs and lamb chops which we didnt try as well as some nice chicken seekh kebabs and some really nice vegetable pakora and spinach/paneer samosas. From what we had these rate at 8/10 and really did benefit from being fresh as the last time we went they'd been stood around for hours.
Also had some salads with the starters. These were a bit like the pickles - a quite nice kachoomber salad and very nice raita but also an out of place bowl of pickled beetroot and a three bean salad. Although we were there early the salads looked like they'd been made a while with things like the bowl of cucumber and the beetroot drying out. 5/10.
There were quite alot of main dishes to choose from:
There were two rice dishes: a nicely cooked pilau rice and also some sort of saffron enhanced, delicate looking chicken biryani. I had the former and it was a 7/10.
There were two veggie dishes, a standard dal and a mooli dish. They were both alright with the mooli being particularly good. 8/10.
Two chicken dishes too. I had the chicken karahi and that was good. There was also some sort of creamy looking thing that our lass tried and said it was nice but 'just like chicken supreme'. Make of that what you will. 7/10.
There was one lamb dish. It was billed as being the hot dish on the menu but like the others was very mild. The lamb would have benefitted from being cooked a while longer so it was a bit more tender. I guess once it had stood around for a few hours through the evening it'd get better. 4/10.
There was also a prawn dish. I don't know why I had some of this after the experience last time but I did. Again it tasted of bleach. 1/10.
The other main course option was the roast leg of lamb. This was sliced ahead of time and was already going brown and drying out. We didn't partake. Alongside it was new potatoes and gravy. I kid you not.
There was also a vat of chips.
We weren't asked if we wanted any nan breads until we were well into our main courses. We asked for chappatis but these wern't available. Rotis were though so we ordered two. When they arrived they were very good but by that time we were nearly finished second helpings, were pretty full and only managed the one between us. 8/10 for the rotis, 1/10 for the timing.
Last of all were the puddings. Similar to before: some gulab jaman, rice pudding, some sort of mango dessert, some sort of coffee desert, strawberry cheesecake and some fresh pineapple. I'm not a pudding person as a rule but I did try the mango thing (similar to something I had at that veggie restaurant in Bradford) and the rice pudding. Both were alright. 6/10.
Total cost was £45. Thats a fair whack but for a 4 course meal along with 4 pints lager, 2 J20s and an orange juice maybe its not so bad. Take the drinks out and its about £30 for two adults and two kids I guess?
What you lose out on though is freshness and quality. You can offset those a bit though by arriving early and choosing carefully though I guess you don't know what'll be good/bad until you try it.
Overall, its not a bad place for something easy and good if you have young kids as there's no waiting around or are simply greedy; but its clearly aimed at whitey who doesn't want anything too authentic, spicy or fresh but feels reassured by having the options of coleslaw, pickled beetroot, roast lamb and gravy, chips and a Sara Lee cheesecake so if you want better food go elsewhere.
Footnote
The eldest woke in the small hours in order to throw up a couple of times. No sign of a cold or bug and fine before and after. Can only think it was something she ate. Whether that was at Agraah or not - no idea.
Went just as they opened on Tuesday evening with the family and it was hobson's choice of where to go.
To start off we had some popadoms and pickles. The popadoms were very good - not oily - so rank an 8/10. The pickles varied as before from nice mixed pickle and mango chutney (and I'm not usually a fan of that) to an off tasting yoghurt/mint sauce and the downright weird curry house offerings of green olives, black olives, coleslaw and a big bowl of tomato ketchup. Pickles overall rate 3/10.
Next up were the starters. These were alot better than last time. There were fish kebabs and lamb chops which we didnt try as well as some nice chicken seekh kebabs and some really nice vegetable pakora and spinach/paneer samosas. From what we had these rate at 8/10 and really did benefit from being fresh as the last time we went they'd been stood around for hours.
Also had some salads with the starters. These were a bit like the pickles - a quite nice kachoomber salad and very nice raita but also an out of place bowl of pickled beetroot and a three bean salad. Although we were there early the salads looked like they'd been made a while with things like the bowl of cucumber and the beetroot drying out. 5/10.
There were quite alot of main dishes to choose from:
There were two rice dishes: a nicely cooked pilau rice and also some sort of saffron enhanced, delicate looking chicken biryani. I had the former and it was a 7/10.
There were two veggie dishes, a standard dal and a mooli dish. They were both alright with the mooli being particularly good. 8/10.
Two chicken dishes too. I had the chicken karahi and that was good. There was also some sort of creamy looking thing that our lass tried and said it was nice but 'just like chicken supreme'. Make of that what you will. 7/10.
There was one lamb dish. It was billed as being the hot dish on the menu but like the others was very mild. The lamb would have benefitted from being cooked a while longer so it was a bit more tender. I guess once it had stood around for a few hours through the evening it'd get better. 4/10.
There was also a prawn dish. I don't know why I had some of this after the experience last time but I did. Again it tasted of bleach. 1/10.
The other main course option was the roast leg of lamb. This was sliced ahead of time and was already going brown and drying out. We didn't partake. Alongside it was new potatoes and gravy. I kid you not.
There was also a vat of chips.
We weren't asked if we wanted any nan breads until we were well into our main courses. We asked for chappatis but these wern't available. Rotis were though so we ordered two. When they arrived they were very good but by that time we were nearly finished second helpings, were pretty full and only managed the one between us. 8/10 for the rotis, 1/10 for the timing.
Last of all were the puddings. Similar to before: some gulab jaman, rice pudding, some sort of mango dessert, some sort of coffee desert, strawberry cheesecake and some fresh pineapple. I'm not a pudding person as a rule but I did try the mango thing (similar to something I had at that veggie restaurant in Bradford) and the rice pudding. Both were alright. 6/10.
Total cost was £45. Thats a fair whack but for a 4 course meal along with 4 pints lager, 2 J20s and an orange juice maybe its not so bad. Take the drinks out and its about £30 for two adults and two kids I guess?
What you lose out on though is freshness and quality. You can offset those a bit though by arriving early and choosing carefully though I guess you don't know what'll be good/bad until you try it.
Overall, its not a bad place for something easy and good if you have young kids as there's no waiting around or are simply greedy; but its clearly aimed at whitey who doesn't want anything too authentic, spicy or fresh but feels reassured by having the options of coleslaw, pickled beetroot, roast lamb and gravy, chips and a Sara Lee cheesecake so if you want better food go elsewhere.
Footnote
The eldest woke in the small hours in order to throw up a couple of times. No sign of a cold or bug and fine before and after. Can only think it was something she ate. Whether that was at Agraah or not - no idea.