: Mon Apr 21, 2008 2:33 pm  

I was driving past the Punjab this morning and it would appear that it has closed down - no more chapple kebabs!

: Mon Apr 21, 2008 2:51 pm  

Aladdin Sane wrote:

GUUUUUFFFFAAAAWWWWW!!!

The Three Singhs is excellent.

You're as bad as AP with his faux right-on "Asians can't use knives and forks" idiocy.

[Bullseye]

: Mon Apr 21, 2008 3:41 pm  

Gare Girl wrote:

I was driving past the Punjab this morning and it would appear that it has closed down - no more chapple kebabs!

: Mon Apr 21, 2008 4:37 pm  

Gare Girl wrote:

I was driving past the Punjab this morning and it would appear that it has closed down - no more chapple kebabs!

NOOOOOOOO!

Hope this isn't true. Went in during February and it was 1/2 shut as they were having major renovations. Hope it's part of that.

: Mon Apr 28, 2008 5:46 am  

Don't panic, I went past on Saturday afternoon and it was business as usual. I presume it was a refurb.

: Tue Apr 29, 2008 10:50 pm  

Went to Zouks on Leeds Rd, 1pm last thursday and was ushered in to sit where I wanted. Sat at a table for two and then asked to move by the waiter to a miniscule table for one in the corner by a coat rack that prodominated much of the table.
I asked why I could not use any of the 11 tables that were free and was told that they were all "booked"
When front of house lies are so blatant I didnit wish to consider the honesty of the kitchen.
Gone in 60 seconds

: Wed Jun 04, 2008 7:20 pm  

I visited the Sweet Centre before the Leeds game the other week, that was rather lovely. I forgot what I had though, except a lovely huge samosa.

: Fri Jun 06, 2008 8:10 pm  

Going to Anam's up Great Horton Road next week - anyone on here been there? Any good?

: Fri Jun 06, 2008 10:03 pm  

I have- very nice! They do (or did) a buffet deal where you can fill your boots for about £11 with starters,curries and puddings. Nice surroundings with a humungous fish tank running right through it.

: Sat Jun 07, 2008 6:13 am  

Buffets are great for eating til you explode but I like to think my food is at least partially freshly made.